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Books

Homemade Pizza but Better

Jukka Salminen

Create the ultimate pizza experience in your own home! Homemade Pizza but Better includes recipes for 27 delicious pizzas – not to forget the perfect doughs, sauces and drinks.

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Homemade Pizza but Better by Jukka Salminen is the go-to guide for every pizza-lover. In his first book, Jukka shows you how to create the ultimate pizza experience in your own home, using tasty ingredients and only a few simple utensils.

He gives the reader a detailed look at the most important tools and skills a pizza chef needs, as well as how to handle the basic pizza elements: the dough, the tomato sauce and the toppings.

Jukka introduces the reader to traditional pizza styles from Naples to New York, and offers recipes for 6 different pizza doughs as well as 27 delicious pizzas – not to forget the perfect sauces and drinks!

192 pages
Hardback
Language: English
Translated by Sami Pulliainen & Sini Kramer
ISBN: 978-952-7468-03-6 (English version)
ISBN: 978-952-7468-02-9 (Finnish version)
Print only, no digital download code available.
Printed in Latvia.

Price includes VAT in orders from EU area.
Publication day November 5th, 2021.

Physical Products

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Digital Downloads

Digital downloads are available as PDF downloads. Once you purchase a digital product, you will be emailed a unique link to download the contents on your computer, phone, or tablet. You will get an email whenever we update the PDF file. Due to the nature of PDF downloads, we do not offer refunds for digital purchases.

Make most of the tools in your very own kitchen and tips on how to get to the next level!
Master all the basic pizza elements and get recipes for 27 delicious pizzas.
The book also includes delicious drinks and sauces to complete your pizza experience!

“With a few choice tips in mind, all you need are a hot oven and some good vibes, and you have all the ingredients for a pizza night to remember. Trying out different styles of making pizza is also a great way to spend your free time!”

Jukka Salminen

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